The How Not to Die Cookbook

The How Not to Die Cookbook

100+ Recipes to Help Prevent and Reverse Disease

Book - 2017
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Black bean burgers, spinach and mushroom burritos-- a plant based diet can replace your current menu and make you healthier. By focusing on fruits, vegetables, nuts and whole grains, you can add years to your life. Greger offers a delectable, easy-to-prepare, plant-based dish to help anyone eat their way to better health. Rooted in the latest nutrition science, these recipes are destined to become an essential tool in healthy kitchens everywhere.
Publisher: New York :, Flatiron Books,, 2017
Edition: First edition
Copyright Date: ©2017
ISBN: 9781250127761
Branch Call Number: 641.5636 GRE 2017
Characteristics: xxi, 249 pages : color illustrations ; 24 cm
Additional Contributors: Stone, Gene 1951-


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Jan 12, 2018

Pretty easy recipes and nice pictures.

Dec 30, 2017

Fabulous cookbook. I have a hundred cookbooks and this is the only one that has healthy recipes I can use without making drastic modifications. Highly recommended.

Dec 18, 2017

My new favorite cook book!
First off -- I LOVE that all of the recipes are low in sodium and I don't have to wonder if they will still taste good if I cut out the salt when I try them.
Every single recipe in this book (and there are a LOT of them -- this is a fairly thick recipe book) is accompanied by the most gorgeous full color pictures -- so it makes them really enticing to try.
These recipes (so far as I can tell...) none of them seem to require oil -- another great thing.
Almost all the recipes are naturally gluten-free...YAY!
Most of the recipes emphasize Dr. Greger's, "Daily Dozen" his listing of the foods we should aim to eat every nuts and seeds, spices, berries etc.
I love this book so much -- I ended up getting my own copy

Dec 05, 2017

Can't wait for ScienceMommy to learn that vaccines do not cause Autism!

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