RASIKA

RASIKA

Flavors of India

Book - 2017/10
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With a wide range of vegetarian options and spanning the spectrum from beverages and appetizers to entrees, rices, breads, chutneys, and desserts, this cookbook represents the finest of what Indian cuisine has to offer today. Print run 30,000.
Publisher: Ecco, 2017/10
ISBN: 9780062435552
0062435558
Branch Call Number: ON ORDER JUL 2017

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