Minimalist Baker's Everyday Cooking

Minimalist Baker's Everyday Cooking

101 Entirely Plant-based, Mostly Gluten-free, Easy and Delicious Recipes

Book - 2016
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Husband-wife team Dana and John Shultz founded the Minimalist Baker blog in 2012 to share their passion for simple cooking and quickly gained a devoted following of millions worldwide. Now, in this long-awaited debut cookbook, Dana shares 101 vibrant, simple recipes that are entirely plant-based, mostly gluten-free, and 100% delicious. Each recipe requires 10 ingredients or fewer, can be made in one bowl, or requires 30 minutes or less to prepare. It's a totally no-fuss approach to cooking that is perfect for anyone who loves delicious food that happens to be healthy too.

With recipes for hearty entr#65533;es, easy sides, nourishing breakfasts, and decadent desserts, Simply Vegan will help you get plant-based meals that everyone will enjoy on the table in a snap, and have fun doing it. With essential plant-based pantry and equipment tips, along with helpful nutrition information provided for each and every recipe, this cookbook takes the guesswork out of vegan cooking with recipes that work every time.
Publisher: Toronto :, Viking,, 2016
ISBN: 9780735232532
Branch Call Number: 641.5636 SHU 2016
Characteristics: 293 pages : illustrations (colour) ; 27 cm
Alternative Title: Everyday cooking

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JCLAmandaC Aug 25, 2017

I've been using Dana's blog for a long time and love her recipes! They're easy, fast and require relatively few ingredients. My husband (who's not plant-based) loved her recipes so much that he bought the book for himself. It's omnivore approved!

s
Stephanierund
Mar 29, 2017

The recipes are easy and I have found a few that I incorporate into my everyday life (vegan Parmesan). Sometimes I do find that I need to spice up the recipes but they are great inspiration!

j
jannylegs
Jul 16, 2016

Easy and delicious vegan and mostly gluten-free recipes that are beautifully illustrated.

Black_Horse_55 May 04, 2016

Dana makes plant-based eating so easy and yummy! I've been following her blog for awhile so I was so excited for her book! (:

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