Country Cooking: 175 Fun and Flavorful Recipes for Breakfast, Lunch, and DinnerCountry Cooking: 175 Fun and Flavorful Recipes for Breakfast, Lunch, and Dinner
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eBook, 2010
Current format, eBook, 2010, , All copies in use.
eBook, 2010
Current format, eBook, 2010, , All copies in use. Offered in 0 more formats
Donald G. Lewis's love of food began with his roots. He remembers picking berries for his mother to prepare special cobbler, and his grandmother churning butter while he sat on her porch swing. His love of those tastes led him to a career creating gourmet creations for customers locally in Texas and nationwide. His recipes reflect a sensibility that is time-tested, a love of fresh ingredients, and a creative spirit that allows him to add modern taste to traditional down-home flavor. Featuring recipes for every course of the meal, with an emphasis on spectacular desserts, Country Cooking brings the tastes of country to your table and will have your loved ones asking for them again and again.
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