A Cook's Guide to the Sensational World of Vegetarian Cooking With 500 RecipesBook - 2001
With over 500 inspiring recipes to suit all tastes and occasions, this is the cookbook for everyone who loves fresh, imaginative food that is both delicious and nutritionally balanced.
Publisher: London, England : Lorenz : 2001
Branch Call Number: 641.5636 V524fe
Characteristics: 256p illus
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