A Cook's Guide to the Sensational World of Vegetarian Cooking With 500 Recipes

Book - 2001
Rate this:
With over 500 inspiring recipes to suit all tastes and occasions, this is the cookbook for everyone who loves fresh, imaginative food that is both delicious and nutritionally balanced.
Publisher: London, England : Lorenz : 2001
ISBN: 9780754806615
Branch Call Number: 641.5636 V524fe
Characteristics: 256p illus
Additional Contributors: Ferguson, Valerie, ed


From the critics

Community Activity


Add a Comment

There are no comments for this title yet.

Age Suitability

Add Age Suitability

There are no age suitabilities for this title yet.


Add a Summary

There are no summaries for this title yet.


Add Notices

There are no notices for this title yet.


Add a Quote

There are no quotes for this title yet.

Explore Further

Subject Headings

No similar edition of this title was found at NWPL.

Try searching for Vegetarian to see if NWPL owns related versions of the work.

Suggest for Purchase

To Top